An established
catering company that strives for customer satisfaction through the
provision of quality food and service to its clients seeks to recruit
for the following positions:
Chefs / Cooks
Pastry chefs
Supervisors
Waiters / waitresses
Stewards
Qualifications Required:
Chefs / Cooks
Pastry chefs
Supervisors
Waiters / waitresses
Stewards
Qualifications Required:
- Minimum Diploma in Food Production, Food & Beverage Service or any other related field from a recognized institution.
- Experience in working within the hospitality industry is an added advantage.
cateringservicejobs@gmail.com
N.B Your application should include contacts of three (3) professional referees one of whom should be your current or previous employer.
Only shortlisted candidates will be contacted.